Thursday, June 30, 2016

Hosted by Norma & Robert in Santa Ana, California. Photography by Lupe Navarro.

Traditional Beirut Hummus, olive oil & cumin
Eggplant baba ganough, olive oil

Stuffed grape leaves
Tabouli salad lettuce wraps

Kibbe naye (steak tartar)

Cilantro garlic chicken thighs

48-hour Shawerma
Pita Pockets

Lamb and beef slow roasted shawerma, in pita pockets

Lebanese style knefe

This special night is very near and dear to our hearts as we collaborate with GiveThanks, a campaign benefiting refugee women and children from around the world residing in camps in Greece, with a portion of our ticket sales directly funding their upcoming trip in July.