Sunday, October 7, 2018

Hidden Dinner Presents

HD Chef’s Table featuring Chef Kryssie Tinsay

Sunday October 7th 7:00 PM

Menu:

CHEF’S SIGNATURE COCKTAIL

BREAD AND BUTTAH
Ube Pandesal, ube butter, black lava salt
STARTERS
Shrimp and Herb Ravioli
oven dried tomatoes, basil butter, guanciale

Squid Ink Orzo Risotto
lobster, truffle butter, tiny croutons

MAIN
Milkfish
brown butter, carrot puree, black forbidden rice
pickled mushrooms, paprika emulsion, olive cracker, baby pea sprouts

DESSERT
Brown Butter Almond Sponge Cake
honey whipped ricotta, macerated strawberries, lady finger streusel,
fractured whipped cream

BEVERAGES
Chef’s Signature Cocktail
BYOB (bring your own beverage, wine, beer, bubbly)

 

A Note from Chef Kryssie:
Please join me for a Seafood Sunday Super full of good vibes and good food.