Saturday, November 24, 2012

Thanksgiving is great, but even the best in-laws and turkey sandwiches can get old after too long…

Hosted at Picnics Kitchen in Costa Mesa

Photos by Meg Strouse

Parting gifts by Sugar Studios

Signature Cocktail
Apple Cider Twist

Starter
Fresh Fall Fruit & Fennel Salad

Soup
Barley & Mushroom Soup with Crispy Citrus Mushrooms

Entree
Stuffed Eggplant with Lamb,
Wild Rice Pilaf & Rosemary Yogurt
or the vegan option:
Stuffed Eggplant with Lentils & Wild Rice Pilaf

Dessert
Maple Butter Cake with Spiced Pumpkin Ice Cream & Bourbon Reduction